How to Make Lamb And Almond Korma 1. Heat ghee in a heavy bottomed pan, fry the onions in the ghee till they are golden. Remove onions from the oil. 2. Add th...

How to Make keema naan 1. In a bowl add maida, salt, sugar, some oil, curd and water to knead a soft dough. Pat with some oil and let this rest for around 2 hours. ...

How to Make Laal Maas 1. Heat oil in a non-stick pressure cooker, to that add black cardamom, green cardamoms, cinnamon, cloves, whole mathania (red chilli) and bay...

How to Make Military Mutton Curry 1. Grind green chillies, garlic and ginger in a coarse paste, keep this aside. 2. In another mixer jar, make a fine paste of...

How to Make Mutton Akbari 1. Heat ghee in a pan, add boiled mutton, ginger garlic paste and season it with salt. Fry the mutton till it brown. 2. Add chopped ...

How to Make Badam Gosht Korma 1. Wash and soak almonds in hot water for 10 minutes. Peel off the skin and take half the almonds and curd and make a fine paste. Keep...

How to Make Saag Gosht 1 Heat three tablespoons of olive oil in a pan, add ginger, garlic, onion, and sauté for two to three minutes. 2 Add mutton pieces and...

Directions Line a 15x10x1-in. baking pan with heavy-duty foil; grease lightly. Place salmon skin-side down on foil. Sprinkle with lemon pepper and onion salt. Top w...

METHOD 1 To make pickles, place vinegar, sugar, ¾ cup (180ml) water, peppercorns, fennel seeds, and 1 tbs salt flakes in a small saucepan. Bring to a boil...

METHOD 1. preheat the oven to 240°C and place a baking tray in the oven on the top rack. Toss the potato and two-thirds of the olive oil in a bowl to evenly ...

Instructions   Step 1 Prepare the marination mixture To prepare this delicious Paneer Kebab recipe, take a bowl and add yoghurt, ginger-garlic paste,...

Instructions   Step 1 Firstly, rinse the chicken under cold running water and then pat dry. Cut the chicken into small chunks. Take a large mixing bo...

Instructions Step 1 Blanch all the vegetables, except the potatoes and process them together coarsely in a blender place in a piece of muslin and squeeze gently t...

Instructions Boil the mutton in some water, red chili powder, cumin seeds, black pepper, green cardamom powder, chana dal, garlic, ginger, cardamoms, cloves, clo...

Instructions ​​​​1.Grind all the ingredients in a mixer grinder. 2.Add bread crumbs to make a semi solid consistency 3.Oil the skewers, put the mixture ...

Step 1 Boil the rice till it is almost done. Overboiling rice will make it squishy and the dish will lose its taste and beauty, so it should be cooked al dante....

Directions Instructions Checklist Step 1 Mix the mustard, pepper, 1/2 teaspoon salt, and 2 tablespoons of canola oil in a shallow bowl. Add the fish fillets, t...

INSTRUCTIONS Bring a large pot of water to a boil for the pasta. Once boiling, add the pasta and continue to boil until the pasta is tender (about 7-10 minutes)....

Directions Instructions Checklist Step 1 Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. Step 2 Season the ti...

INSTRUCTIONS Mince the garlic and slice the mushrooms. Add the butter and garlic to a deep skillet and sauté over medium heat for one minute. Add ...

INSTRUCTIONS Mince the garlic, dice the onion, and slice the carrots. Add the garlic, onion, and carrots to a large pot with the olive oil. Sauté over med...

INSTRUCTIONS Cook the macaroni according to the package directions (boil for 7-8 minutes, or until tender). Drain the macaroni in a colander. Place the b...

INSTRUCTIONS Bring a large pot of water to a boil over high heat. Add the pasta and continue to boil until tender (7-10 minutes). Drain the pasta in a colander. ...

Instructions Bring a large pot of water to a rolling boil. Season generously with salt. Heat a large skillet with high sides to medium heat. Add olive oi...

How to make it Cook penne according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook onions in butter for 8-10 minutes or unti...

Directions 1. Cook pasta according to package directions. 2. Meanwhile, in a small bowl, toss chicken with cornstarch, salt, and pepper. In a large nons...

Directions Bring a large pot of water to a boil, salt it, cook pasta to just shy of al dente. Chop bacon into 1/4-inch dice. While pasta cooks heat a skillet wit...

DIRECTIONS Make tomato sauce: Preheat oven to 450°F with a rack in the center. Heat oil in a large ovenproof skillet over medium heat until shimmerin...

INSTRUCTIONS If your shrimp is frozen, thaw and peel before beginning. You can remove the tails or leave the tails on, if you prefer. Bring a pot of wate...

DIRECTIONS On a large plate, combine flour with 1/4 cup Parmesan, garlic powder, and lemon zest. Season generously with salt and pepper and mix thoroughly with a fo...